Dantanna’s Downtown Manager: Dustin Holder, Front of House Manager
What is your go to Dantanna’s menus item? Cowboy Ribeye and the Steak Skewers!
Wha is your go to Dantanna’s Signature Drink? An old classic – the old fashioned
What is one cool thing about working at Dantanna’s/Whats your insider tip? The cool things about working for Dantanna’s – a strong sense of pride and teamwork within the management team to give our restaurant, it’s employees and certainly our guests the best experience possible; then there’s also the pride that we take in the amazing products that we order to prepare for our guests (the specific farms and methods used, etc).
What is one favorite thing about living in Atlanta? Atlanta is the definition of a melting pot, for sure! From people to art, straight to the food – Atlanta just has it all! Don’t forget the sports!
A few of my favorite things are…Naturally, I’m a huge foodie who loves washing it down with a nice aged glass of wine.
In my free time I… sing/karaoke wherever possible, spend as much time as possible with friends/family and outdoors, play piano, and work on the cookbook I’ve been writing for the past couple of years. I also love to swim, play volleyball, check out as many music shows as possible!